Janice Brockenberry

Janice Brockenberry

Janice is a freelance writer living, working, wining and dining in New York City. Before transitioning into the food and wine space, Janice covered culture and entertainment news for Newsweek. Her work has been featured in print and online publications, including Wine...
Emily Saladino

Emily Saladino

Emily is a New York-based journalist and recipe developer. Her work has been published in The Washington Post, Bloomberg, Bon Appetit, Food & Wine, Wine Enthusiast, VinePair and others. She is a member of Les Dames d’Escoffier, International Association of...
Anna Lee C. Iijima

Anna Lee C. Iijima

Anna Lee is a Japanese and American journalist and wine critic. She covers the Rhône region for Tim Atkin MW, and writes frequently about wine, saké, food and travel for Decanter, the Chicago Tribune and other publications.
Anne Krebiehl, MW

Anne Krebiehl, MW

Anne, German-born but London-based, is a widely published freelance wine writer, lecturer and judge, and the editor for Alsace, Austria and Germany for Vinous Media. She loves high-acid wines and her work often focuses on Pinot Noir, Riesling and traditional-method...
Amy Poburka

Amy Poburka

Amy is a graphic designer and illustrator living in Minneapolis. Her work covers topics ranging from food and beverage to architecture. Her work has been published by clients including Ferment Magazine and Pollen Midwest.