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The Brown Scare
Undocumented farmworkers have a long history in America, with vital contribution not only to the drinks world, but the very fabric of American life. Today, the next chapter in their story is incredibly unclear.
New Gin Frontier
The versatile and botanical-driven spirit can take a distinct page from the place it’s made.
Elaine Chukan Brown
Elaine devotes their work in wine to helping build greater equity for underrepresented communities, removing gatekeeping in the industry and strengthening climate action. Their book The Wines of California was published in Spring 2025.
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Marisa Finetti
Specializing in Italian wine, you’ve seen her stories in Decanter and Wine Enthusiast. Marisa is also the creator and author of Marisa’s Wine Doodles, which showcases wine’s refreshing and amusing sensations and personalities.
Maia Gosselin
Maia is a longtime beverage alcohol industry editor, writer, educator and consultant. For the past 20 years, she has been the managing editor of Massachusetts Beverage Business. She is also the owner of Sip Wine Education, a business providing on-premise, corporate and in-home wine education.









