Our Recipes

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Anna Lee C. Iijima

Anna Lee C. Iijima

Anna Lee is a Japanese and American journalist and wine critic. She covers the Rhône region for Tim Atkin MW, and writes frequently about wine, saké, food and travel for Decanter, the Chicago Tribune and other publications.

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Anne Krebiehl, MW

Anne Krebiehl, MW

Anne, German-born but London-based, is a widely published freelance wine writer, lecturer and judge, and the editor for Alsace, Austria and Germany for Vinous Media. She loves high-acid wines and her work often focuses on Pinot Noir, Riesling and traditional-method sparkling wines.

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Corinn Marriott

Corinn Marriott

Corinn is a freelance illustrator and nature enthusiast based in the Finger Lakes region of NY. Her style is naturalistic, detailed, and vivacious. In her spare time, Corinn can be found hiking, discussing the color theory of various plants, and wine tasting.

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Rebecca Fineman

Rebecca Fineman

Rebecca is wine director and managing partner at Ungrafted and GluGlu, both in San Francisco. She is a Master Sommelier and was the 25th woman in the USA to attain the coveted title. On most days you can find her in the Dogpatch, either at one of the businesses or at the playground with her daughters.

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The Classics

Macarons

Chocolate Cake

Breadsticks

Roated Veggies

Orange Juice

Lemon Mousse

Tuna Crostini