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Spirit Matters
In the vast world of ready-to-drink and canned cocktails, a good base spirit truly makes all the difference.
Beer Buds
As cannabis-infused drinks proliferate, beer brewers are getting in on the game with their own alcohol-free THC beverages.
Functional Facts
With a wide variety of options available today, do the zen-like claims of functional drinks hold any water?
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Emily Saladino
Emily is a New York-based journalist and recipe developer. Her work has been published in The Washington Post, Bloomberg, Bon Appetit, Food & Wine, Wine Enthusiast, VinePair and others. She is a member of Les Dames d’Escoffier, International Association of Culinary Professionals and Circle of Wine Writers.
Laurie Wilson
As a longtime correspondent for The Boston Globe, Laurie covered travel, food and lifestyle topics. She is a contributing writer to PBS/Next Avenue, Travel Market Report and others, and has written for numerous outlets. Visit her site at travelflavors.wordpress.com
