Our Recipes

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Lauren “LP” Paylor O’Brien

Lauren “LP” Paylor O’Brien

LP is an Afro-Boricua trailblazer in the world of mixology, research and development, renowned for her innovative approach and expertise in crafting exceptional beverages as well as advocacy for health and wellness within the hospitality industry.

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Robin Shreeves

Robin Shreeves

Robin is a certified wine professional and wine, food and travel journalist. She loves good wine no matter where it’s made, but, as a Jersey girl through and through, she often champions the wines of her home state and other East Coast regions.

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Sean Sullivan

Sean Sullivan

When he’s not pouring through the fine details of Facebook’s Community Standards, Sean can be found writing about and reviewing wine at Northwest Wine Report, an online publication he established in 2004 dedicated to the wines and wineries of the Pacific Northwest.

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Alisha Miranda

Alisha Miranda

Alisha is a freelance writer based in Philadelphia who covers food, travel and culture. In 2025, Philadelphia’s oldest press club honored her as Freelance Journalist of the Year.

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Kara Newman

Kara Newman

Kara writes about drinks, travel and culture for publications including Afar, Bloomberg Pursuits, Food & Wine, PUNCH, the Wall Street Journal and Wine Enthusiast, among others. She’s the author of seven cocktail books.

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The Classics

Macarons

Chocolate Cake

Breadsticks

Roated Veggies

Orange Juice

Lemon Mousse

Tuna Crostini