by laurbuzz | Oct 3, 2023 | Featured Articles, Vinified
Adobe Stock Let’s move beyond the other category comparisons, sub-level add ons and afterthoughts—cider deserves its own space and place. WORDS Alexander Peartree Cider can be many things. It can be a dry, earthy, naturally sparkling pour made from unheard of apples...
by laurbuzz | Sep 19, 2023 | Featured Articles, Vinified
A Querol grape bunch harvested at Familia Torres, Spain / Courtesy Familia Torres With passion, vision and perseverance, winemakers are betting big on almost extinct grapes. WORDS Kathleen Willcox Go into any wine store in the world and ask for a bottle of Cabernet...
by laurbuzz | Sep 15, 2023 | Past Contributors
Jana is an illustrator based on the rainy west coast of Canada. She spends her spare time wandering rocky beaches, making maps, and sipping obnoxiously strong coffee.
by laurbuzz | Sep 15, 2023 | Past Contributors
Anna Maria is a writer based in Santa Barbara County, California. She writes for VinePair, Decanter, Edible Santa Barbara, the American Wine Society Wine Journal and additional publications focusing on the wine and food scene.
by laurbuzz | Sep 15, 2023 | Past Contributors
Leslie is a Brooklyn-based freelance cannabis, drinks and commerce writer. She is also a freelance copywriter for various cannabis and tech companies, and most recently became an in-house copywriter at Recognition Media, the company behind The Webby Awards.
