by laurbuzz | Jun 2, 2026 | Current Contributors
Carrie is a Florida-based food, beverage, and travel writer who is not sure where she will land next, but it will involve messy eating and the local dive bar. Her work has appeared in Food & Wine, Travel + Leisure, and the coming Florida Cocktail Book.
by laurbuzz | Jun 2, 2026 | Current Contributors
Kelly, a WSET Diploma holder, is a travel, food, beverage and lifestyle journalist based in the Washington, D.C. area. You can read more of her work and reach her at kellymagyarics.com
by laurbuzz | Jun 2, 2026 | Current Contributors
Cokorda is an artist and illustrator from Bali, Indonesia. Traditional tattoo art and anime are the biggest inspirations in his career, and the combination of the two has significantly influenced his aesthetic style and work to date.
by laurbuzz | Jun 2, 2026 | Current Contributors
Kara writes about drinks, travel and culture for publications including Afar, Bloomberg Pursuits, Food & Wine, PUNCH, the Wall Street Journal and Wine Enthusiast, among others. She’s the author of seven cocktail books.
by laurbuzz | Jun 2, 2026 | Current Contributors
LP is an Afro-Boricua trailblazer in the world of mixology, research and development, renowned for her innovative approach and expertise in crafting exceptional beverages as well as advocacy for health and wellness within the hospitality industry.
