Davon D. E. Hatchett

Davon D. E. Hatchett

For Davon, wine truly is life: she’s a wine educator; sparkling wine consultant; food, wine and travel journalist; and digital creator. She’s also the principal of Cultural Capital Law + Consulting, a holistic trademarks, wine law and brand development firm and...
Tom Hyland

Tom Hyland

Tom is a Chicago-based freelance writer specializing in Italian wines, having written two books on the subject, and has contributed to numerous publications including wine-searcher.com and Decanter. His favorite wine is Barolo, but he will never refuse a glass of...
Millie Milliken

Millie Milliken

Millie is an award-winning spirits and cocktail writer based in London. She is also the head of content for the non-profit OurWhisky Foundation and founder of Wet Ink, a tasting and education business.
Nicola Nice

Nicola Nice

Dr. Nicola Nice is best known for her work as a sociologist and as the founder of the Pomp & Whimsy gin company. Now her debut book, The Cocktail Parlor: How Women Brought the Cocktail Home, explores the untold social history of women and cocktails.
Robin Shreeves

Robin Shreeves

Robin is a certified wine professional and wine, food and travel journalist. She loves good wine no matter where it’s made, but, as a Jersey girl through and through, she often champions the wines of her home state and other East Coast regions.
N.C. Stevens

N.C. Stevens

N.C. became interested in the folkways of drinking after living in Madagascar. He has written about a range of drinks, including herbal tea, coffee, beer and the more obscure spirits of the world. His work has appeared in Atlas Obscura, Wine Enthusiast, Slate.com and...